Food Production Supervisor
Food Production Supervisor - Corrections - Two Bridges Regional JailThe Food Production Supervisor supervises inmate workers to ensure that meal and food items are prepared in accordance with production plans.
Trains workers in methods of performing duties and assigns/coordinates work to promote efficiency of operations, along with sanitation of the facility and maintaining personal safety.
May requisition supplies and equipment to maintain inventory levels.
ResponsibilitiesConducts and/or attends daily shift huddles to communicate daily operational priorities, safety and security briefsSupports daily schedules (if applicable), work areas, and assignments for inmates and/or Aramark food service workers and cooksSupervises preparation and serving of meals while ensuring proper portion and special dietary requirementsMaintains excellent customer service and positive attitude towards customers, clients, and co-workersInstills and monitors clean as you go culture with all assigned workersAdheres to Aramark safety policies and procedures including proper food safety and sanitationCompletes production paperwork and/or sanitation paperwork essential to be in compliance with Aramark and facility proceduresEnsures security of company assetsCommunicates skillfully both written and verballyQualificationsMust be considerate and prideful of staffDemonstrates excellent customer service skillsPrevious food service experience preferredMust be able to obtain food safety certificationMust be able to pass an extensive background checkBenefitsComprehensive Benefits PackageAramark Frontline Educational ProgramExclusive discounts with Major RetailersWork/Life Program401 (K)Opportunity for GrowthSalary:
$18.
84 - $33.
00.
Estimated Salary: $20 to $28 per hour based on qualifications.
Trains workers in methods of performing duties and assigns/coordinates work to promote efficiency of operations, along with sanitation of the facility and maintaining personal safety.
May requisition supplies and equipment to maintain inventory levels.
ResponsibilitiesConducts and/or attends daily shift huddles to communicate daily operational priorities, safety and security briefsSupports daily schedules (if applicable), work areas, and assignments for inmates and/or Aramark food service workers and cooksSupervises preparation and serving of meals while ensuring proper portion and special dietary requirementsMaintains excellent customer service and positive attitude towards customers, clients, and co-workersInstills and monitors clean as you go culture with all assigned workersAdheres to Aramark safety policies and procedures including proper food safety and sanitationCompletes production paperwork and/or sanitation paperwork essential to be in compliance with Aramark and facility proceduresEnsures security of company assetsCommunicates skillfully both written and verballyQualificationsMust be considerate and prideful of staffDemonstrates excellent customer service skillsPrevious food service experience preferredMust be able to obtain food safety certificationMust be able to pass an extensive background checkBenefitsComprehensive Benefits PackageAramark Frontline Educational ProgramExclusive discounts with Major RetailersWork/Life Program401 (K)Opportunity for GrowthSalary:
$18.
84 - $33.
00.
Estimated Salary: $20 to $28 per hour based on qualifications.
|
|
 | |
